Category Archives: Campbell Stories

Behind the Scenes of the Goo Goo Dolls

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Kena Hawkins was a key player in getting the Goo Goo Dolls to Campbell and making the concert happen. She was responsible for many of the logistics. While it was stressful, she loved doing it. Take a look at what it takes to put on a concert in The Creek.

Kena Hawkins

Kena Hawkins

I have been a part of CAB’s Concert Committee for three years and Chair for the last two.  To say that concert programing is a lot of work would of course be understatement, and I am very thankful for the opportunity and experience.  However, I wanted to give you an idea of what the job was like.

The day begins, and I’m already behind.  It’s function over fashion as I put on my violently orange “Event Staff” t-shirt, gold name tag, and most importantly, comfy tennis shoes.  It will be a sixteen hour work day putting on the Goo Goo Dolls concert, and most roadies will not let you touch a case unless you have closed toed shoes on.

After one class, I collect my committee and set to work.  I send a team of volunteers to hang our decorations at Marshbanks while the rest of us set to work on the dressing rooms.  The golf carts are missing.  I guess we have to use my car to shuttle all the extra lighting and mirrors needed for the three dressing rooms.  In the midst of moving, I find Assistant Director of Student Activities, Karie Parks. I follow her to where the food is stored so we can make the four coolers for the crew, stage left, stage right, front of house and tour manager’s office.  It’s always handy to know stage directions.

Someone catches me as I walk by. “Hey Kena, do you have those people?” asks Trent Matthews who is organizing security for the show.  I remember the text I ignored from the day before telling me pre-show security plans had fallen through and I would need to provide four of my people to guard the halls.  “I can give you two,” I say, and I send some volunteers his way.

The next few hours pass in a whirl of fast paced problem solving like the one with Trent.  The Director of Student Activities, Chris O’Connor, is on the phone half the day dealing with contract problems.  The production manager wants to start hazing the building early.  Men’s basketball has practice in our meet and greet venue.  The ticket scanners are not connecting to the internet.  Yet, all these issues are solved in time for the doors to open at 7:00

Thanks to my amazing and experienced committee the General Admission and Early Admission ticketing goes off without a hitch.  Two sets of meet and greet passes are awarded to Early Admission students who were beyond ecstatic to be able to meet the Goo Goo Dolls.

Before too long the massive line of people stretching to the roundabout turns into a rush of noise and beeping ticket scanners.  At 7:45 the committee takes turns running down the hall to snap a picture with the band making sure never to leave the doors unattended.

When the lights went down, I watch from the back, taking trips every so often to the box office to check on things.  Midway through the show, a shirtless guy darts past our security onto the stage.  You never know what’s going to happen at these shows, and you can’t prepare for everything.

I find myself backstage for the last song “Iris,” and I can’t help but smile as I see the crowd erupt in delight.  I soak in the moment as the band walks off the stage and passes me on their way towards their dressing room.   As the house lights come up, the crowed drifts out, and I allow myself a few minutes to socialize and thank people for coming.  Then I watch them leave with just a touch of envy.  For the staff and volunteers, there is still so much to be done.

A little after 1:00 AM, I find myself behind the loading dock sipping on a now melted milkshake, dressing rooms cleaned, and golf carts loaded to return the supplies.  Karie Parks walks out and asks me what I’m doing.

“If I leave then it’s over,” I blurt out with a little too much honesty,but it was true.  My feet ached, my eyes were heavy, and I was replaying every moment from that day over in my mind. But the work for the Goo Goo Dolls concert was finished.  More than that, two years worth of stress and planning as Concerts Chair would be at an end the moment I drove away.

She just laughed, gave me a tour sticker, and we all went our separate ways home.

As I lay in bed an hour later, I think about the cheering crowd and giddy contest winners in the meet and greet line.  I think about the student volunteers eager to be able to use the ticket scanner or boss around a crowd of people.  I remember their smiles, and I’m glad I got a chance to help make that happen.  That’s all I ever wanted to do.

Photos by: Emily McIntosh

Campus is Turning Green

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And I don’t mean the pollen cloud hovering in the sky. I mean the beautiful sunshine, the green grass, and the blossoms on the trees! This warm weather is also a sign of finals, which sounds terrible but is really a great thing because….

The Yearbooks Are In!

Yes we know you are all excited to get your own copy of the yearbook…and for summer to be right around the corner, but more importantly the yearbooks. Nolan Perry did a more than fantastic job on his last yearbook! Make sure to get your copies on Publication Day. Our staff will be out in front of Marshbanks on April 24th and April 25th.

Do not forget to take plenty of pictures over the summer and share them with the Pine Burr so we can put them in our next book! I am looking forward to a new start with the staff and cannot wait to put all of Campbell’s memories together.

Your new editor,
Joanna D’Ancona

A Lucky Little Squirrel

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There are squirrels all around campus; however, not many of us get a chance to get close to them before they scurry up a tree. Well, K.T. Payne was able to get a very up, close experience with a squirrel, a baby one.

Payne, a senior in biology, was in Dr. Bartlett’s class when a student brought in a baby squirrel in a box and put it on his desk. Payne went up to Dr. Bartlett at the end of class to see the squirrel. She jokingly asked if she could have it, which to her surprise, Dr. Bartlett said yes.

Payne took the baby home and started researching how to take care of it and get it to survive. She knew she had to get its body temperature up. Once that was constant, she began the rehabilitation process. She had to feed the baby which she named John Boy, every 3-4 hours. A diligent Payne fed him puppy milk replacer in a bottle, kept him in a warm spot, and became a type of mother. Baby squirrels only bond with one person, so Payne has been the only one to take care of him since day one. Caring for John Boy has been quite the task and required a lot of dedication.

That was two weeks ago. Since then, John Boy has grown a fluffy tail, learned to eat nuts, and climb. His favorite food is peanuts, and he will wait until you give him those. When Yearbook staff went to take his picture and interview Payne, John Boy was a bit shy with the camera but quickly warmed up to it. He became quite the celebrity of the photo shoot, making Payne’s other pets, a dog and cat, a bit jealous.

John Boy isn’t the only celebrity, though. Payne has had her share of fame recently. She was named a recipient of the Young Botanists Award by the Botanical Society of America. Only 25 are selected a year. Because, Payne’s specialty is in botany, rehabilitating John Boy was new.

“It has been a real learning experience,” said Payne.

Payne has now found a home for John Boy at Noah’s Landing in Coats. There, he will have a nice and bigger enclosure. He will be rehabilitated further and hopefully released into the wild.

“It will be sad to see him go, but it is also exciting to see his growth and development,” said Payne.

We wish John Boy good luck in his new habitat, and Payne the best of luck as she prepares to graduate. John Boy certainly was a lucky little squirrel to get the amazing care he got.

Written by: Marisa Linton

Photos by: Emily McIntosh

Take That Marshbanks!

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We have all experienced the horrible downfall of college food. So many times, we finally get a gap in our days to eat, only to get something… ehhh… mysterious. Sometimes it’s better to not read the signs that say what the food is, or supposed to be. This all results in us wishing that Cookout took Camel Bucks and having some serious cravings for our mom’s homemade cooking.

Well, after one too many bad Marshbank’s meals and a rapid depletion of Camel Bucks, I decided to look at an alternative– the mighty microwave. The majority of us have them; however, their potential is often limited to popcorn and Ramen Noodles. No more! It is time to liberate the microwave’s potential in the college dorm room. Be prepared for some neat recipes that may just put Marshbanks to shame and won’t hurt your wallet.

Apple and Pumpkin Dessert:374922

Ingredients:

  • 2 packets of sugar substitute (1gram)
  • 1 teaspoon of pumpkin pie spice
  • 1 Granny Smith apple, peeled, cored, and chopped
  • 1/4 cup of canned pumpkin
  • 2 tablespoons of water

In the bottom of a microwave safe bowl, sprinkle some of the sugar and pumpkin pie spice and place 1/4 of the apples on top. Repeat this process one more time. Then, spread the pumpkin on top of the previous layer of apples. Finish it off by putting the last of the apples, and sugar and spice on top. Pour the water on top. Cook in the microwave for around 3 1/2 minutes, stirring every minute. Enjoy your delectable treat!

If you don’t like pumpkin, try using some butter, brown sugar, and cinnamon instead.

Quesadillas: A Blank CanvasthCAJFTMZO

Ingredients:

  • 2 Tortillas
  • cheese (any kind will do)
  • Anything you think goes great with the above two items.

This is probably the most simple thing ever. Put a tortilla on a microwave safe plate, sprinkle cheese on top, and top it with another tortilla. Microwave for 1 minute or until cheese is melted. Grab some salsa and chips, and you have yourself a quick meal before class. Get fancy and add things like ham, bacon bits, tomatoes, beans, or peppers to bring it to the next level. Be daring!

Fancified Ramen Noodlesramen-noodles

Ingredients:

  • 1/3 cup of peanut butter
  • 1/3 cup of water
  • 2 tablespoons of soy sauce
  • 2 tablespoons of lemon juice
  • 1 teaspoon of sugar
  • a dash of cayenne pepper and garlic powder
  • 1-2 packs of unseasoned Ramen Noodles

Microwave all the ingredients together except the Ramen Noodles for 30 seconds. Toss it in with your cooked pack of noodles and enjoy a fancified version of a college student’s best friend.

Breakfast in a Mugbreakfast_in_mug (2)

Ingredients:

  • 1 tablespoon of butter
  • 1 tablespoon of milk
  • 2 eggs
  • salt and pepper to taste
  • shredded cheese
  • 1 slice of ham/ bacon bits/ any kind of pre-cooked, cold meat

Melt the butter in a microwave safe mug or cup. Once the butter is melted, put eggs, milk, and salt and pepper in the cup and whip all together. Cook this in the microwave for 75 to 90 seconds or until the eggs are cooked. Next, put your chopped meat into the cup to be microwaved for a few additional seconds (no more than 30), and sprinkle with cheese. There you have it… breakfast in a mug.

3-2-1 CakeDSC07402

Ingredients:

  • 1 Box of Angel Food Cake Mix
  • 1 Box of any other cake flavor (your choice)
  • water

Mix the 2 boxes of cake mix together in a Ziploc bag… and your done… well, sort of. This is called a 3-2-1 cake because all you need to remember is 3 tablespoons mix, 2 tablespoons water, 1 minute in the microwave. That is it. Add the cake mix and water together, zap it, and indulge your sweet tooth. You can try any assortment of flavors, but remember you must have 1 box of angel food cake. You can also add icing and sprinkles for added pizzaz.

There you have it. Five quick, easy, inexpensive recipes, and they are all microwavable! Don’t be afraid to try them and look up other ones too. There are some great ones out there. Go for the alternative and say, “take that Marshbanks!”

Written by: Marisa Linton

Lights, Camera, Action!

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If you have been to the Lundy-Fetterman SOB Building, the library, or flipped through the channels on your TV, you may have come across Campbell’s channel. The one filled with school-related announcements, broadcasting in a constant loop.

With Campbell’s recently added TV studio, questions have been swirling regarding it and the channel’s future:

“Will it just be for production classes?”

“Will the CU network completely take over campus?”

“We have a TV studio?”

Well now, these questions are about to be answered. Beginning this semester, the Communication Studies Department of Campbell University will be hosting its very own television series, “Campbell TV Now.”

The series, which begins Tuesday, February 12, will feature everything from news and entertainment, special guests, and even some special segments.

Before you get the wrong idea, there won’t be any “Jerry Springer” moments or reality TV stars making appearances, but rest assured – there are some great things in store for the series. Think “The Today Show” with a Campbell twist.

Because the show is run by students, everything from the writing to camera work to even the talent is brought to you by your peers. So while some aspects may have a degree of seriousness, the fun had by students in the studio can definitely be seen on screens all around campus.

Another great perk to Campbell’s new show is the chance to see your friends on TV.  Imagine, seeing a friend in one of your classes in the morning, then seeing them later that night on your TV while studying. Who knows? You may even be the one featured on the show one night.

“Campbell TV Now” is about to make a splash here in Buies Creek, so be sure to keep your eyes peeled for more news ahead, and don’t forget to tune in!

Written by: Emily McIntosh

Photos by: Jordyn Gum

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Greek Life–Yay or Nay?

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The decision was a unanimous one to bring Greek Life to Campbell for the Board of Trustees; however, with this news, came mixed reactions. Some students are concerned about the addition to the Creek, while others are ecstatic! Even alumni have chimed in their mixed opinions. We asked two students from opposing view points what they thought about the matter.

For Greek Life– Sierra Smith:

Expanding Greek Life on campus by adding undergraduate social fraternities and sororities is a great idea. Such a move is an advantageous step toward improvement as it poses many various benefits for both the university and its students. Greek organizations are vastly philanthropic. It is an integral part of Greek life for a fraternity or sorority to serve the community, raise and donate money to charities, and, in general, help others. What’s more, any given fraternity or sorority will go far beyond Campbell University. Being a part of a fraternity or sorority gives members a connection with people in other chapters across the country. Greek life is an exemplary networking tool because members will have countless connections to alums. As an example, imagine having successful role model Carrie Underwood, a Tri Sigma, as a connection when applying for a job in the music industry. Aside from the obvious benefits to students, Greek life can also be a positive addition for the university by gaining more students that will use the absence or presence of Greek life as a deciding factor in their college decision. Additionally, fraternities and sororities are likely to keep more students on campus over the weekends, a problem evident to the university. Although all the aforementioned concepts are exceptional reasons that Greek life will be good for Campbell University, for me the greatest thing about Greek life is the sense of unity and camaraderie that one gets from joining a fraternity or sorority. You share common interests, values, goals and hobbies with your fellow members, and they quickly become your family. Even as you’re older, as alum of a Greek organization, you’ll always know that you have an amazing and ever-growing group of people who you’ll always love, cherish and identify with. Such a concept is undeniably inviting and endearing to me, which is the most important reason that I think expanding Greek life is such an outstanding improvement and I look forward to having the opportunity to rush in Fall 2013.

Against Greek Life–Lindsey White

Whenever any organization is created at Campbell University, we must be cautious. We must ask, “What need does this organization serve that is not already being served by other organizations on campus?” I cannot pretend to know what it is like to be involved in Greek Life. I recognize my perception is colored by the cultural caricatures created by college movies like “Animal House” and news reports. But to state that Greek Life is often associated with alcohol consumption is to state the obvious. But why has the obvious been ignored by university officials? To jump to conclusions and assume wild parties, hazing and rampant sexual assault will occur at Campbell as a result of Greek Life is utterly ridiculous. But, an administration that both assures its students that every precaution of safety and allows Greek Life on its campus is liable to recognize these caricatures, although often untrue, exist on other campuses. The university must not only be aware of these realities, but also must take action to actively protect students through the education of these realities. We were told that the intentions of the university for Greek life was to bolster freshman assimilation into university life and to increase alumni giving. But is this in line with the purpose of our university? It is too soon to judge the intentions of Greek life—but are there not countless ways (eg: improved living, studying, and social spaces) that this purpose could be accomplished without the need for Greek Life? What purpose does it serve that CAB, SGA, and Campus Ministries does not already serve? Does the inclusive nature of Greek Life serve to bolster community or further divide the campus into more groups? My concern is not the altering of the campus culture but the ambiguity and seeming lack of thought of the details, perception, and consequences of Greek Life at Campbell University.

***

There you have two opposite sides. Below are quotes from other students voicing their opinions. Let Pineburr know your thoughts!

Hunter Smith: ” I don’t really think it makes sense on a dry campus. My expectation for next year is alot more people getting in trouble for being in possession of alcohol.”

Bridget Purser: “I think Greek life will attract more students in the upcoming years. It’s a great opportunity to develop lifelong friendships while simultaneously serving the community.”

Edited by: Marisa Linton

BOO!

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Dean HawkinsCampbell is always black and orange; however, today, it was a little more so. The campus was filled with spooks and scares to celebrate Halloween. Buildings were decorated, and students and professors alike were transformed to scary creatures and other characters. Of course, there was candy going around too!

The Lundy-Fetterman School of Business held a little trunk or treat for all who possessed the Halloween spirit.  Unfortunately, due to the unwanted change in weather, the event was moved indoors.  Even with this tiny set back, spirits were high and candy was in abundance!

Along with tricks and treats, there were also plenty of great costumes around campus. Some went for simplicity, while others went for elaborate costumes. There was a mix of scary, funny, cute, and whimsical. Take a look at people around campus that donned Halloween garb. That is, if you dare!

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Send in what you wore for Halloween to the yearbook at cupineburr@yahoo.com.

Written by: Jordan Seay and Marisa Linton

A New Club is in the Creek

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Communication students at an earlier department event

Yesterday marked the first meeting of the Communication Studies Club. It is a new club that has been formed to hold communication events for those in the major or interested in becoming a Communication major. The first meeting was just an informational one; however, everyone was excited about getting t-shirts and the up and coming events. The club is already planning on participating in Operation Christmas Child. Energy was high last night with a lot of fun conversations, but what do you expect with a bunch of Comm majors. We typically talk a lot. Even though there is still more planning to be done, response has been good, and everyone is excited!

Written by: Marisa Linton

A Calling Found

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Many students on campus find themselves bored or not ever finding their niche. Not Emily McIntosh, though! In her first semester, Emily was looking for a job for work study. As we all know, those are not always easy to find. What started out as a search for a job, became a discovery of something she loved and wonderful connections.

“In a desperate attempt to find a work-study opportunity, I went to my advisor, Dr. Farmer. He introduced me to Chris Hemeyer, the Athletics Marketing Coordinator here at Campbell. Soon after my search, I was learning everything from the ins and outs of a video camera to how to edit and create videos for Campbell Athletics.

After my first go-around at filming and editing, I knew quickly that I was in the right place! I have learned more in one Tuesday afternoon than I would in a weeks worth of class. Not only that, I was able to take what I had learned in my previous Comm. Studies classes and apply them to this experience. When I had the chance to interview the wrestling coaches for the upcoming year, I took what I had learned in Writing for the Mass Media about how to conduct and interview and put it into practice. Take it from me – there are few better feelings than applying what you heard from a lecture into real life!

The time I spent with Mr. Hemeyer and his colleagues has also helped me decide my career path. As an incoming Freshman, I was a Generalist Communication Studies major. But after this experience, I changed my concentration to Broadcasting and Electronic Media.

On a typical day, I will do one of many things. Some days, I go on-site and interview coaches and players using a video camera and a microphone. Other days, I film b-roll for other projects. Still other days, I stay in McKay Hall, editing and creating videos to broadcast on gocamels.com as well as the Fighting Camels official Facebook and Twitter page. And to think, people actually get paid to do all of this!

Put simply, the opportunity I have been given has provided me with more than I could ever expect. The connections I have made and the experiences I have gained not only provide a great way to pass the time, they also give me that much-needed advantage in the job market after I graduate.”

There you have it. Don’t be afraid to go on your own search for something you like! Check out these videos. Emily edited and helped promote the volleyball clip and filmed, edited and created the basketball segment.

What’s the Fair to Ya?

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For many, the North Carolina State Fair is a must-go-to annual event. For some, it’s about the food… fried Oreos, funnel cakes, fresh-squeezed lemonade, turkey legs, and the list goes on. For others, it’s about the rides, spinning around at fast speeds or the view at the top of the ferris wheel. For still others, it’s about the games that they get drawn into to win that prize for a special someone…or maybe just for themselves. The fair is a special place that affects all the senses.

For me, though, it is not about all those things. Yes, I like my fair food, even though I feel like I need to run a mile afterwards to burn the calories off. I do get a thrill out of sitting at the top of the ferris wheel and slamming into people with bumper cars; however, for me, what I look forward to at the fair are the shows. No, I’m not talking about the concerts; I’m talking about the livestock shows.

For the past 10 years of my life, I have been showing livestock at the NC State Fair, including goats, sheep, and pigs. I get to show off the animals that I have been working with for months prior to the show and see them win ribbons. I get to spend time with my family and friends. Most importantly, I get to do something I love. Now that I am in college, I have been asked if I would continue showing. The answer was simple… yes! Allyson Brake, a Communication major at Campbel,l who also shows livestock, will hop in the car with me, and we will ride together to shows after classes. I have even convinced my roommate, Emily McIntosh, to come join in on the fun. She can now tell you the basics of livestock and how important they are. She can also clip a goat. To think, she was just a city girl from Jersey before she met me. The fair does not mean the same thing to everyone, but we all enjoy it for own personal reasons. The state fair sees a lot of us Campbell students visit, and in return, the fair gives back through the special memories and good times that we share with family and friends. There is still time to make your memories at the fair. It runs through Sunday, so head on up and eat a funnel cake for me while your there.

Written by: Marisa Linton

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