Sipping Snow

If you haven’t noticed, it snowed last night. The white blanket of frozen precipitation, cancelled classes and provided much winter fun for you all. If you are like me though, your toes are numb and snow has seeped into some unwanted places. It is time to thaw out a bit and go inside. Before you head inside, grab some CLEAN snow and be prepared to make some yummy goodness.

snowcream

The Traditional Snow Cream

Ingredients:

8 cups of snow

1 (14oz) can of sweetened condensed milk

1 teaspoon of vanilla extract.

or

1 gallon of snow

1 cup of sugar

2 cups of milk

1 tablespoon of vanilla extract.

Directions: Mix it all together and serve.

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Kool Snow Slush

Ingredients:

Bowl of snow

Pack of Kool-Aid

Directions: Mix the Kool-Aid and snow to make a slushy of sorts. Enjoy

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Snow Pancakes

This recipe originated in WWII era when eggs were in short supply.

Ingredients:

1 cup of packed snow

1 cup of flour

1 cup of milk

butter to fry

pinch of salt

Directions:

Mix ingredients until they are a batter consistency. Drop the batter into the pan with the butter and cook like a normal pancake.

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Stay warm out there Camels, and enjoy the day off in a winter wonderland.

Written by: Marisa Linton

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Author: pineburronline

This blog is intended to be an extension of the printed Campbell University Pine Burr Yearbook -- and ongoing source for coverage of the news and events in the Creek.

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